What is the absolute best way to cook shrimp according to so many tests?

Heat the oven to 450°F. On a half sheet pan, toss the shrimp, salt, garlic, olive oil, red pepper flakes, and lemon zest. Let sit for 10 minutes. Roast for 7 to 9 minutes, until pink and just cooked through. Remove from the oven, add the butter, and toss the shrimp until coated. Spritz with fresh lemon juice. Jan 1, 2022

Can you grill cooked shrimp?

Yes, already cooked shrimp can be grilled to add a smoky flavor and enhance their texture. How should already cooked shrimp be prepared before grilling? Before grilling, already cooked shrimp should be thawed if frozen and patted dry with paper towels to remove excess moisture.

Why add baking soda to shrimp before cooking?

Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking . The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.

How do you get the most flavor out of shrimp?

Grill: Grilling shrimp can give it a smoky flavor and caramelized surface. Brush the shrimp with oil to prevent sticking and cook until just opaque. Sauté: Sautéing shrimp in a hot pan with garlic, butter, and herbs can add flavor without overcooking.

Do you peel raw shrimp before grilling?

Shrimp can be grilled with or without their shells. I like to peel the shrimp prior to grilling . Remove all of the shell except for the part that is around the tail of the shrimp. Removing the shell will allow the marinade to penetrate the meat and give the shrimp more taste.

Do you rinse shrimp before grilling?

How can I avoid a fishy taste in my shrimp dishes? Purchase fresh shrimp and cook them soon after buying. Rinse shrimp properly under cold water to remove any dirt and pat them dry before cooking to reduce any lingering fishy flavor.

Do you have to flip shrimp when grilling?

Grill the shrimp: Grill the shrimp over direct heat for about 2 minutes per side, flipping as soon as the first side begins to turn pink along the edges.

How are shrimp most commonly cooked?

Common methods of preparation include baking, boiling, frying, grilling and barbequing . They are as delicate as eggs with regard to cooking time. When they are overcooked, they have a tough and rubbery texture. Recipes using shrimp form part of the cuisine of many cultures.

What is the easiest way to cook a lot of shrimp?

Baking (or technically, broiling) shrimp is by far the easiest and quickest and most reliable way I know to cook shrimp. An entire batch can be ready to go in less than 10 minutes from start to finish. The shrimp are always perfectly cooked, with a bit of crisp on the outside, yet still nice and tender inside.

How do you cook shrimp so it doesn't get tough?

Add 2 Tbsp. olive oil to the pan, then arrange shrimp in a single layer on the bottom of the skillet. Cook without moving for 2 minutes for medium shrimp, 3 minutes for large shrimp, or 4 minutes for jumbo shrimp.

Grilled Garlic Shrimp {Quick & Easy Recipe} - Miss in the Kitchen (2024)

Home » Grilling » Grilled Garlic Shrimp

ByMilisa April 7, 2020March 21, 2024

Jump to Recipe

Grilled Garlic Shrimp is a quick and delicious recipe to make on the grill. Jumbo shrimp are grilled with a garlic and herb butter for a flavorful dinner that is beyond simple!

Shrimp is a favorite for a quick and easy dinner and the flavor combinations are limitless. I have always loved the shrimp scampi from Red Lobster, so we made a similar version on the grill. It’s even more delicious than the restaurant version!

If you are a seafood fan, you might like our Hoisin Shrimp Stir Fry or this Shrimp Stew for a hearty meal.

PIN IT TO PINTEREST NOW!

Serve your grilled shrimp up with Coleslaw, Red Lobster Cheddar Bay Biscuits and Air Fryer Roasted Potatoes for a simple and delicious family dinner. These Baked Tomatoes are also delicious with anything on the grill.

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking toAmazon.comand affiliated sites.

Table of Contents

How to Make Grilled Garlic Shrimp:

Place frozen shrimp into a colander and place under cool running water to thaw.
Peel and devein shrimp. Rinse and pat dry with paper towels.
Prepare the grill to a 300° fire with pecan or hickory for smoke flavor.

Make the garlic and herb butter by melting butter in a small saucepan. Add fresh garlic, rosemary, thyme and kosher salt. Cook over low heat for 5 minutes. Remove from heat and cool 5 minutes.

Toss garlic butter with shrimp.
If you have large grill grates, I recommend using a grill pan.

Place shrimp over indirect heat. Brush excess butter over shrimp.

Cook until shrimp starts to curl and turn pink, about 7- 10 minutes.
Remove from grill.

Garnish with fresh parsley and serve immediately.

Recipe Notes:

Recipe can be doubled as needed.
Look for large or jumbo Gulf Caught Shrimp. They are always delicious and the perfect size for grilling.

How to Cook Garlic Butter Shrimp on the Stove:

If you are not up for grilling, you can prepare this easy recipe on the stove, using a large non-stick pan.
Melt butter over medium heat, add garlic and spices, cook for 3 minutes.
Add in shrimp and cook, stirring often until shrimp curls and turns pink, about 7- 10 minutes.

How to Store and Reheat Leftovers:

There’s never any shrimp leftovers at our house and I generally double the recipe. However, if you have leftovers, just store in an airtight container for up to 2 days. Reheat by adding about a tablespoon of butter to a skillet and add shrimp, cook for 3- 5 minutes over medium heat until warmed.

Must Try Shrimp Recipes

Shrimp is quick and delicious! These recipes have amazing flavor and are sure to be family favorites!

Creamy Shrimp Pasta

A lightened up shrimp Alfredo to add to the menu for busy weeknights. Made with grilled garlic shrimp, pasta and a tangy cream sauce.

Grilled Honey Mustard Shrimp

Made a quick and easy honey mustard sauce and quickly grilled. The flavor combination is phenomenal!The perfect addition to your weekend grilling plans.

Easy Barbecue Grilled Shrimp

Coated in sweet barbecue sauce, this quick and easy shrimp recipe is one you will make again and again.

Southern Fried Shrimp

Southern Fried Shrimp is one of my most requested recipes! Deep fried with a crispy coating that is flavorful and delicious.

Steak and Shrimp Appetizers

A great surf and turf appetizer with perfectly grilled steak and buttery shrimp. Great for a special occasion or weekend cookout.

Shrimp co*cktail

Shrimp co*cktail is the classic appetizer. Made so easily with a homemade co*cktail sauce. This is sure to be the first thing to disappear at your next get together.

Blackened Shrimp Po Boys

Cajun seasoned shrimp served up on a crusty roll with coleslaw is a filling and delicious dinner that the whole family will love.